This boring old recipe will have to do. They are basically nachos/taco salad/divine. my first love). Discover (and save!) 1 lb hamburger meat 1 small onion, diced 1 lb brick chili 2 cans Ranch Style Beans (my aunt's recipe called for El Rancho Beans but I can't find them here so I substituted regular ranch style beans) 1 can Rotel tomatoes 1 lb Velveeta cheese, … She used to make these tacos whenever she had a large crowd at her house and they were yummy! 1 cup heavy (35%MF) cream; 4 ounces room temperature cream cheese; ½ cup confectioners’ sugar; 1 cup strawberry compote; In a small bowl, stir together graham crumbs, melted butter, and brown until well combined, then evenly divide mixture into six 1-cup mason jars, gently pressing down to pack crumbs on the bottom. So, like any food-loving fool, I came up with a way to make them on my own, sans brick chili and Velveeta (i.e. Read the recipe, buy the goods and make someone happy. If you are looking for a kid friendly chili with a bit of heat that is not too spicy this is the one for you. Creamy Tacos This is a recipe from my Aunt Tootsie. Creamy Ground Chicken Chili is the perfect winter comfort food. Of all the dishes I tried — fiery roasted sambal shrimp tacos, sticky michelada ribs with masa cornbread, creamy coconut horchata — my favorites are his incredibly easy tacos Tuxpeños. This white chicken chili is thick, creamy and packed with flavour. your own Pins on Pinterest I wish I had a picture of the completed masterpiece. I must warn you that creamy tacos are not what they seem. Aug 29, 2019 - This Pin was discovered by Joy Nelson. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.