Sweet and Sour Meatballs Yummly. The cooked sprouts are finished with a little melted butter and lemon juice to balance out the flavors and add a welcome acidic note. Fresh peaches and peach nectar are combined with a few pantry ingredients in a prepared pie shell, to make all your peach pie dreams come true. Baked macaroni and cheese is a classic side dish for roast pork and is always welcome on dinner plates. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Roasted Garlic-Parmesan Fingerling Potatoes, Butternut Farro Salad with Blood Orange Vinaigrette, 14 Deliciously Different Ways to Eat Cauliflower. 1. It couldn't be simpler or more satisfying to make in your slow cooker, and it freezes well for up to three months. When paired with side dishes that complement it perfectly, roast pork is transformed from an everyday protein into a special, celebratory meal. This salad of peppery arugula and ripe figs would wake up … (As if this balsamic-roasted tenderloin needed more zing. Credit: Place that sealed container in the fridge for at least 30 minutes but up to two days. Not that we're keeping score or anything. Butternut Farro Salad with Blood Orange Vinaigrette. GodivaGirl, | This winning Southern-style recipe includes a quick from-scratch cheese sauce and a buttery toasted breadcrumb topping that adds welcome crunch to the creaminess of the casserole. So very simple to make, the uncooked peas pop in your mouth, and it's loaded with fresh flavor." This festive, colorful, nutty quinoa salad with butternut squash is paired with zingy arugula and a lively citrus vinaigrette alongside. Serve this juicy salad with grilled pork tenderloin (thanks for the idea, Gourmet43) and meet the meal you'll return to all summer. (Check out Italian Pork Tenderloin or Porcini Pork Tenderloin for starters. This vegetable side dish recipe is a snap to fix, with olive oil, sage, salt and pepper, and onions (if you like). Yes, you could buy applesauce to accompany your pork dinner—but this slow cooker recipe is so easy and yields homemade spiced applesauce with delicious flavor. Braised cabbage and pork are a classic combination hailing from Germany. Remember the roast is the star of the table, and sometimes it’s best to keeps the sides simple. Mustard Panko-Encrusted Pork Tenderloin. This recipe includes some potatoes in the mix, plus shredded cheddar cheese, for a side dish that packs all the great flavor and luscious texture you crave. This is the perfect recipe to enjoy sweet, tangy, luscious peaches in season. Grilled Pork Appetizers Recipe: How to Make It | Taste of Home Mild pork pairs well with white wine, but why stop there? Cut the pork into 1 inch squares. Add comma separated list of ingredients to exclude from recipe. Lovely lemon squares make a wonderful ending to your roast pork meal. this link is to an external site that may or may not meet accessibility guidelines. Rebecca Kracke Gordon of our Test Kitchens molded the Cranberry-Cheese Box into a gift package reflecting the holiday spirit. Here, our 12 best pork tenderloin … Credit: But still. Figs are at their best from June to early fall, and this scrumptious salad makes the most of their signature sweet flavor. Related: 14 Deliciously Different Ways to Eat Cauliflower, "Sometimes simple is best, and that is the case here. "It's a perfect base for any kind of saucy meat." Ripe avocado is blended with lemon juice to create the creamy dressing for this healthy fig and kale salad, with carrot, zucchini, and flaxseed that adds extra nutrition and crunch. It pairs perfectly with roasted chicken or pork," says recipe creator France C. Consider this simple cauliflower a side-dish chameleon. It's packed with nutrition and flavor, and looks appetizing on the plate. The Old Fashioned cocktail is a classic way to enjoy your favorite bourbon or whiskey, and its flavors nicely complement a meal of roast pork. How to make Pork Bites: Mix the marinade ingredients in a mason jar, measuring cup or whatever you prefer. Vegetables and Greens That Go with Pork Loin. Toss in a few dried cranberries for extra color and flavor. "This nutty farro salad is loaded with roasted butternut squash, cranberries, and toasted pecans, all topped with a tangy blood orange vinaigrette. Roasting Brussels sprouts with olive oil and salt in a hot oven brings out the natural sweetness in this healthy vegetable, which can otherwise taste bitter when steamed. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Fig and Arugula Salad. The lively mayonnaise-based dressing includes cilantro, mustard, lemon juice, caraway seeds, and thyme for layered flavor. This recipe takes the flavor up a notch with the addition of crispy bacon and onions, all sautéed in the beer of your choice. Reem Ak. Roasted Garlic-Parmesan Fingerling Potatoes. Serve warm, topped with whipped cream or vanilla ice cream. Fingerling potatoes have an appealing shape, sweet flavor, and creamy texture that makes them a great choice for serving with roasted pork. One reason is that the two proteins are just about tied when it comes to the number of side dishes we'd serve with them. Quinoa Salad With Arugula, Butternut Squash, and Citrus Vinaigrette. Try this refreshing mojito cocktail recipe that swaps white wine for the usual rum. It's the perfect light and bright complement to roast pork, and makes an ideal holiday meal or Sunday lunch. (Anything bigger won’t work as they won’t be bite size) Put the pork squares and marinade into a seal-able container. Roasted butternut squash takes on a caramelized sweetness that nicely complements the mild flavor of pork. This homey combination is then cooked under a buttery breadcrumb topping that family members and guests will love.